A Sarcastic Appetite


Restaurant Round-Up for the Week of February 18
February 18, 2010, 8:10 am
Filed under: Uncategorized

Country will soon become Millesime.

The Siftser reviews Motorino, deems it the best pizza in the city….yet only gives it a one spot. Somehow this doesn’t seem good enough.

Hearth unveils a new menu for Sunday suppers. $39 gets you a prix fixe of homestyle cooking – spaghetti and meatballs, eggplant parm, meat ragu….

And boom: Ma Pêche may open as early as March 17.

The early word on Faustina: it’s good.

Restaurant Girl’s got a write-up of some out of the ordinary bar food. Not that I’d call poutine “finger food,” but, you know, I’m not one to judge….

Off the Menu at the Times: Tre Otto opens in Carnegie Hill; Vento is becoming a Dos Caminos; and Danny Meyer opens Sandwiched, a temporary cafe at the Whitney, to be replaced by a bona fide restaurant in the fall.

Advertisements

Leave a Comment so far
Leave a comment



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s



%d bloggers like this: